The 350th Cutting Board   5 comments

Big changes in the garage Woodshop.

I’ve entered into a new level of focus: Must. Make. More. My Kickstarter campaign just funded, after all, and now I’ve got a lot of pieces to make … and limited time to get it all done. I have 3 events scheduled in September, at least 3 in October, 3 in November and 2 in December. Big doings.

I took the last week off to help prepare – because I must! – and have successfully grown my inventory to a new height.

One result of that is a new cutting board, a new design … and some eye candy for you.

This large end grain cutting board is approximately 17″ x 21″ x 1-1/2″. It features 8 species of woods from 4 continents:

  • Black Walnut, Hard Maple, Cherry and Mesquite from North America
  • Bubinga from Africa
  • Jarrah from Australia
  • Goncalo Alves & Canarywood from South America

This commissioned piece will ship out next week. But for now, enjoy!

Cutting Board 18 – 721. Hard Maple, Black Walnut, Jarrah, Mesquite, Goncalo Alves, Bubinga, Canarywood & Cherry. End Grain. 17″ x 21″ x 1-1/2″. Commissioned Piece.

More

The 300th Cutting Board, 3rd Time ‘Round (4/27/18)

The 300th Cutting Board, 2nd Time ‘Round (4/4/18)

The 300th Cutting Board (2/9/18)

The 250th Cutting Board: Back In The Pig Business (10/13/17)

The 250th Cutting Board (4/8/17)

The 200th Cutting Board, 6th Time ‘Round (2/9/17)

The 200th Cutting Board, 5th Time ‘Round (11/30/16)

The 200th Cutting Board, 4th Time ‘Round (10/7/16)

The 200th Cutting Board, Third Time ‘Round (8/5/16)

The 200th Cutting Board, 8 Months Later (4/9/16)

The 200th Cutting Board (9/18/15)

5 responses to “The 350th Cutting Board

Subscribe to comments with RSS.

  1. Wow!! Bee-you-tee-full!

  2. Pingback: Cutting Boards: Large & Small | MowryJournal.com

  3. I saw your Kickstarter campaign. Congrats on your success.

    • Thanks. I learned a lot! I’m writing a blog post about the process now; not sure when it will be done. Before all of the making is done, that’s for sure!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: