Archive for the ‘hardwood’ Tag

Signs: Trying For Completion   2 comments

Only a couple more new signs this time: the collection of signs for my booth is just about complete.

I’m out of wall space, for one.

And, now that the display is built out, it’s time to see if people really like these signs enough to buy them, or if they just like to point and laugh. Either way, I think I’ve accomplished my original goal of making the booth more attractive and interesting.

This weekend, I head north to do my first-ever Harvest Festival in San Mateo. This series of events is what the serious vendors do in California.

Time to see if I am serious enough.

Nah. Time to see if I’m happy enough. That’s the ticket.

I’ll be taking my indoor booth setup with 4 mesh walls, and I’ll be setting up a 10’x20′ booth. Hope it all works: after a week in the midwest dealing with the death of a loved one, I’m not sure if going a-vendoring will be a relief or another in a long list of really difficult days.

Time will tell.

Meanwhile, these are the signs that are going with me. Some are new, some are replacements for signs I’ve sold … and all hope to be entertaining.

 

 

New: Cribbage Board Sets   2 comments

A year ago – A YEAR AGO – I brought out my first cribbage boards. They were simple pieces, and I knew I could do better. So, it was back to the drawing board computer for some Research & Development.

I bought some Cribbage Pegs. I bought some playing cards. I wanted to offer complete sets.

I got better at using the CNC.

And today, I’m pleased to show you the first 4 new prototypes of the Cribbage Boards I’ve developed. There are 2 sizes.

  • The oval board has a 3-player track, and is 9″ x 14″ x 1-3/4″.
  • The round board has a 4-player track, and is 14″ in diameter, and 1-3/4″ thick.

Both styles offer you the opportunity to customize both the top and the bottom.

  • The top can be engraved with your name or other words that celebrate an occasion, anniversary, etc. The top can be engraved on the top side or even on the bottom side of the lid, if you prefer. If you’d rather have visuals engraved, I can do 3D engraving as you see below. Since the engraving is the star, wood designs shown here are simple, in either Hard Maple or Cherry. Note that woods can be stained, as the carved bass design is. Carved words can be painted, as the name is painted on the example, below.
  • The bottom can be any wood design you like. Here, you see Hard Maple, Black Walnut or a striped version that has Hard Maple, Cherry & Bloodwood. Any combination is possible.

Pegs & playing cards are included with both sizes (the large round board comes with 2 decks). Finish is a penetrating oil stain (in the case of the bass & alligator), and then all pieces are finished with spray lacquer.

More

New: Cribbage Boards (2017)

Protecting Hot Stuff   Leave a comment

There’s hot stuff out there, and I intend to protect it.

It’s an important task.

We remodeled our kitchen several years ago, and were hosting a dinner party soon after. Mrs M had cooked a vegetable lasagna, as I recall, in a glass 9×13. She took the dish out of the oven and sat it directly on the counter. The hot dish touched the cool stone counter, and the glass dish cracked immediately.

The dinner party was fine, but this dish … not so much. It broke, for wont of protection.

These trivets were on display at our last event, and the last pair on this page are made from Hard Maple. Only. They are noticeably plainer than most of my trivets … but I do like to shake it up for those that want a simpler design. In any event, one customer picked them up and said, “These just look like a mistake.”

To each their own. If you like them plain, or if you like them “stripey,” I am here to help protect your hot stuff.

These trivets are 8-1/2″ square, 3/4″ thick, and made from a wide variety of hardwoods. Finish is mineral oil.

Yes, You Should Have A Big Heart   Leave a comment

I see it all of the time.

People see my hearts on the table. They smile. They hold one over their own heart, look to their significant other, and smile some more.

Nothing wrong with a big heart. Nothing wrong with showing your heart.

Such is the human drama I inspire when I go a-vendoring. Who wouldn’t love that?

I’m sometimes asked if these are cutting boards. Well, yes, they could be. However, I believe cutting on hearts is not something we should want to do. Surgeons, perhaps. Cooks? Not so much. I think these are serving pieces, not cutting boards. Buy one, and then you’ll get to choose who gets to cut on your heart.

This weekend, I’m going a bit far afield as I go a-vendoring. It will be my first out-of-state solo event for Mr M’s Woodshop! I’ll be at Faire on the Square in Prescott, AZ. I’m leaving Mrs M at home so she can work at her “job,” and I’m doing a holiday weekend road trip.

Pulling the trailer. Putting up the big canopy, solo. Running the booth, solo. Staying at an AirBnB, bachelor style.

Who wouldn’t love that?

 

New: 5 Section Serving Pieces   Leave a comment

The banner on the front of the booth says “Cutting Boards, Serving Pieces & More.”

I am in search of the perfect cheese & cracker server. Today’s offering may not appear to be one at first glance … which is why these pieces need a second glance.

The front side has 5 sections for your various, uh, food offerings. It could be cubed cheeses, of course, but it could be veggies or chips or olives … whatever.

These pieces, though, are made to be used on both sides. When you flip the pieces over, there are no feet to mar the surface, so now you have a nice 14″ square serving piece that would be perfect for charcuterie – or, cheese & crackers.

Of course.

All I’m doing is giving people options. Then, they get to choose!

Each piece is 1-1/8″ thick, and is routed 3/4″ deep … leaving a 3/8″ thick bottom. The pieces are therefore very light to handle. Note these are not cutting boards: even though the flip side is flat and could be used for cutting, since it is so thin it would not hold up long enough to a fine cutting edge. For charcuterie, it’s perfect.

More

Just Finished: Large Serving Pieces

Yes, These Are Lazy Susans

Trays To Serve

 

Cutting Boards: Large & Small   Leave a comment

This is a week when I finally got some Cutting Boards done … in several sizes.

I made a couple of commissioned pieces, both of which were my large size: 16″ x 21″ x 1-1/2″. I talked about one of those in a blog post about The 350th Cutting Board.

But, a well stocked kitchen has a few cutting boards in various sizes, so this week, I’ve got options for you.

  • End Grain Cutting Boards, 13″ x 17″ x 1-1/4″.
  • Edge Grain Cutting Boards, 12″ x 16″ x 1-1/4″.
  • Small Boards, 7″ x 12″ x 1-1/4″.
  • Cheese Boards (which are just small cutting boards!), 9″ x 11″ x 5/8″.

You may need a couple in each size if you’re serious about your kitchen tools. Some cooks like to have dedicated boards for meat, fruit & veggies & bread. There’s no scientific reason for that, mind you, but if you like to have purpose-driven kitchen tools, then I’ve got some sizes to help you with that.

All of these boards will be at this weekend’s big event, the 55th Annual Tehachapi Mountain Fest. This will be our 4th consecutive Mountain Fest, and we can’t wait. Hope to see you there!

 

 

The 350th Cutting Board   5 comments

Big changes in the garage Woodshop.

I’ve entered into a new level of focus: Must. Make. More. My Kickstarter campaign just funded, after all, and now I’ve got a lot of pieces to make … and limited time to get it all done. I have 3 events scheduled in September, at least 3 in October, 3 in November and 2 in December. Big doings.

I took the last week off to help prepare – because I must! – and have successfully grown my inventory to a new height.

One result of that is a new cutting board, a new design … and some eye candy for you.

This large end grain cutting board is approximately 17″ x 21″ x 1-1/2″. It features 8 species of woods from 4 continents:

  • Black Walnut, Hard Maple, Cherry and Mesquite from North America
  • Bubinga from Africa
  • Jarrah from Australia
  • Goncalo Alves & Canarywood from South America

This commissioned piece will ship out next week. But for now, enjoy!

Cutting Board 18 – 721. Hard Maple, Black Walnut, Jarrah, Mesquite, Goncalo Alves, Bubinga, Canarywood & Cherry. End Grain. 17″ x 21″ x 1-1/2″. Commissioned Piece.

More

The 300th Cutting Board, 3rd Time ‘Round (4/27/18)

The 300th Cutting Board, 2nd Time ‘Round (4/4/18)

The 300th Cutting Board (2/9/18)

The 250th Cutting Board: Back In The Pig Business (10/13/17)

The 250th Cutting Board (4/8/17)

The 200th Cutting Board, 6th Time ‘Round (2/9/17)

The 200th Cutting Board, 5th Time ‘Round (11/30/16)

The 200th Cutting Board, 4th Time ‘Round (10/7/16)

The 200th Cutting Board, Third Time ‘Round (8/5/16)

The 200th Cutting Board, 8 Months Later (4/9/16)

The 200th Cutting Board (9/18/15)

Custom Orders   2 comments

Yes, I do custom orders!

Special engraving. Unique wood combinations. Oddball requests. You name it.

To be fair, I often turn down oddball requests for special one-time constructions. I have trouble making enough pieces just to keep up with my totally out-of-control hobby, after all. Adding ideas that take extra TLC to make it to the finish line usually doesn’t make sense.

But who said I have to make sense? Adding the occasional odd request does help me use my creativity & expand my skill set. At the right time, doing a unique project can be fun. Since that’s why I’m doing this, I try and help people with fun projects as much as I can.

And, no, I still don’t make backgammon boards. Or rolling pins. Or toaster tongs.

But, apparently, if you want a Fire Pokin’ Stick, then I’m your guy.

New: Bread Saws   3 comments

Sometimes it just takes too long for me to complete a good idea.

I made a bread saw prototype in 2016, and promptly sold it as part of a wedding gift. You would think I would use that success and motivate myself to make more … but no.

I did buy the necessary hardware, which has sat in my cabinet for more than a year. You would think that would motivate … but no.

But, when a Lady walked into the booth last month and asked me to make her not one, but two Bread Saws, I couldn’t say no. She told me she had been searching for them for years.

Just like me & my motivation.

These Bread Saws are made from various hardwoods. The handle helps you cut each slice to the same thickness. Each handle is cut from a single piece of wood with an ergonomic shape that feels very good in your hand. The saw blades are stainless steel, and are so sharp that each saw comes with a protective shield.

Each piece is about 16″ x 2″. The saw blade is 8″ long.

Bread Saws in production. They are curvy.

I took all of the Bread Saws with me to my weekend event, Jackalope Summer Nights in Pasadena. Sold one almost immediately. The buyer had also “been looking for one for years.”

And then she found me. That’s good, right?

 

Just Finished: Large Serving Pieces   3 comments

It’s a good thing I like making these … Large Serving Pieces.

The name is a problem for me. When I started making these, uh, LSPs, people started calling them Surfboards because they have a curvy shape … and we’re in SoCal.

We have surfers here, you see. Deal with it.

So, these were called Surfboards for a couple of years. Then I thought that they weren’t really shaped like surfboards – especially when I started making true surfboard-shaped cutting boards, so I started calling these Cheese & Cracker Servers.

Which is true … but limiting. Some people use these to serve the entree. Or the dessert. Whatever. They work great as Cheese & Cracker Servers, of course … but that’s not all that they are. So, for now, I call them Large Serving Pieces. You can call yours whatever you want!

Making this batch of 19 LSPs put a lot of sawdust into the shop, because each edge of each piece has to go across the table saw blade at an oblique angle multiple times. There’s no saw guard to help with dust collection when I make these “open faced” cuts. Plus, the work pieces go across the saw blade, not through the blade,  which means that a whole lot of sawdust gets made to shape those elegant curves under each edge. Those curves are actually made in the shape of the saw blade as the work pieces go across the blade. These cuts are called cove cuts, and you rarely see them used these days.

Which only means I’m old school. Or something. In any event, these LSPs are individually designed, hand shaped, hand rubbed, and they are now ready for your inspection!

I must note that they are one of the rewards in my current Kickstarter campaign which is almost over. The campaign ends July 31, so you have until then to become a Backer and select the reward that you would like to receive. Yes, you can receive one of these LSPs if that’s your choice. It’s one of the most popular rewards, though, so you may have to get in line if you like one of these Large Serving Pieces!

Each piece (except for the one that’s a bit wider) is about 12″ wide x 19″ long x 1-1/4″ thick. All are finished with my standard food-ready finish: mineral oil, with a top coat or my “Board Butter,” which is locally-harvested beeswax mixed with mineral oil. All pieces have non-skid feet held on with stainless steel screws for long life.

More

My Kickstarter Campaign

The Woods In The Woodshop

Kickstarter: Coasters

Kickstarter: Trivets

Kickstarter: Cheese Boards

Kickstarter: Handled Cutting Boards

Kickstarter: Large Serving Pieces

Kickstarter: Carnivore Boards

Kickstarter: Best Cutting Boards

%d bloggers like this: