Archive for the ‘routed bowl’ Tag
I’ve been in a smaller mood lately.
I’d made several big bowls, big cutting boards … it was time to go small. I made 20 small routed bowls from Hard Maple, Red Oak and Black Walnut. Some very interesting grain patterns here.
The “large” bowls are 6″ diameter. The smallest bowls are 3″ diameter. The oblong pieces are 5″ long x 2-1/2″ wide.
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There are 2 kinds of woodworkers. I’m the kind that cuts wood with spinning sharp objects like saw blades … and my brother-in-law Steve is the other kind.
He thinks it’s a good idea to spin wood at a very high rate of speed … and hold a sharp object against that wood to make it conform to his desires.
He’s crazy.
So, a perfect collaboration was born. I do my thing, and he does his thing. The pictures below are what resulted.
The spindles (from Steve) are made from walnut; the routed platters (from me) for the 3-tier are red oak. The 4 Sauce routed servers are hard maple (from me), with walnut handles (from Steve).
I did the routed platters … Steve did the turned spindles.
I’m really not happy with my wood selection for these platters … the wood is not well-matched; it’s got lots of odd coloring. I was choosing wood from the back of the cut-off section, I know. I made it work … and the result is not pretty. IMHO.
This 4 Sauce server is good as is, or can hold 4″ ramekins in each section. Either way, it’s good for sauce or pizza prep.
This is a 2nd 4 Sauce server, with a smaller handle.
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Turn, Turn, Turn
Done- Round 3: The Bowl Adventure
Round Three: The Bowl Adventure
A Day Of Finishing
Round Two: The Bowl Adventure
Football Snack Bowl
Making A Snowman
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This piece is another routed bowl … made with purpleheart and red oak.
It had to be purple, for my favorite Kansas State fans!
Clamping a 3 layer blank: purpleheart/red oak/purpleheart.
Hogging out the waste in the main bowl.
Following the template to begin the routing.
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Making A Snowman
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