Archive for the ‘hard wood’ Tag

Spice Up Your Presentation   Leave a comment

Serving pieces help turn an impressive array into a finished presentation.

I quickly learned that cutting boards are great … but many people need serving pieces to complete the process of getting great food to the table.

And, of course, if the food looks good when it’s served, that will help it taste fantastic as well.

We are a visual people. Food needs to look, smell, feel and, finally, taste good to maximize our eating experience. I may not be an expert … but I know good food when I have it!

Sometimes, a pair of serving pieces is required. In this case, it’s the flip side of a 5 Section Server, paired with the flip side of a Garlic Dipping Board.
A surfboard is the base for this presentation.
The first board I sold was a cheese board. It’s just a small cutting board, really … but it can be so much more when you have a presentation in mind!

There’s really no wrong answer here … my job is to provide a variety of options so your table can look wonderful. I’ve done some research into what makes a good presentation of cheese & crackers, or charcuterie, or whatever … the link is below. Enjoy!

More

How To Fill Your Cheese Board

Velda’s Bruschetta

Spring Fling Is Real   Leave a comment

Every year, we do a Spring Fling … a series of events in March/April/May/June. This year, we’ve got 10 events scheduled in 11 weeks.

It’s just a fling. Really. 7 of these events are our traditional duets, but 4 of them are solo events for me. I’m even doing a long holiday bachelor weekend in a double booth in Bishop, to celebrate Mule Days.

So, since we’re going a-vendoring in locales as exotic as Clovis, Montrose and Palos Verdes, I need to get to the shop. A bunch of special orders have been finished, thankfully, and a fair number of boards made it out of the shop simultaneously.

Thank goodness.

Here’s the first batch; please enjoy!

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